- Succinctly covers the major areas in general and
visceral surgery—anatomy, etiology,disease patterns, symptoms, diagnosis, and
therapy—with a focus on “what you need to know” for the exam -
Provides nearly 200 instructive surgical descriptions
and clear operative illustrations - Includes state-of-the-art minimally invasive and
fast-track surgical techniques - Breaks topics into concise, digestible chunks of
information that facilitate quick memorization - Offers targeted
information that is comprehensive but not excessive—does not overload you
with extraneous material - 448 pages
- Publisher: TPS; 1 edition (November 9, 2011)
- Language: English
- Type : PDF
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Note : We will send ebook download link after confirmation of payment via paypal success
- Payment methods: Visa or master card (Paypal)
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General and Visceral Surgery Review 1st Edition
This book serves as a simple review of selected
general surgery topics in outline format. The illustrations are exceptionally
good, displaying sufficient detail to depict the important anatomy without
unnecessary distractions. — Kevin Helling, MD, University of Iowa
Hospitals and Clinics
Covering all the main topics and latest operative
techniques, General and Visceral Surgery Review is a compact, highly
structured review book designed to maximize your study time for the medical
residency board exams. It pinpoints only the information you need to master
the exam—enhanced by highlighted key words, summary tables, outline
lists,and sidebar notes that make understanding and retention fast and
easy.
Features:
Optimally structured, clearly presented, and packed
with helpful study aids, this book is the go-to companion for all students
and residents specializing in general and visceral surgery and preparing for
the medical residency board exams. It is also useful as a general study aid
and a distillation of key points in conjunction with larger, more detailed
texts.
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